Hugo Fragoso – IEC Business Conference Vienna 2014
Egg Processing Session Presentation – “Influenza: The situation in Mexico”
Egg Processing Session Presentation – “Influenza: The situation in Mexico”
Egg Processing Session Presentation – “Nestle expectations towards egg products & our vision of the future food industry.”
Egg Processing Session Presentation – “Patterns and Dynamics of Global Egg Processing and Trade of Egg Products”
EPI Session Presentation – “Experiences with Enriched Egg Production and the Impact on Egg Processing.”
EPI Session Presentation – “Opportunities for Egg Processing in Southern Africa.”
EPI Session – Thursday 26th September
EPI Session – Thursday 26th September
EPI Session – Thursday 26th September
EPI Session – Thursday 26th September
EPI Session – Thursday 26th September
EPI Session Presentation – “Food prices over the next decade: Impact on the Global Egg and Egg Products Industry”
EPI Session Presentation – “Positives from the EU Experience on Enriched Cages”
EPI Session Presentation – “The Globalisation of Egg Production and Egg Trade”
EPI Session Presentation – “The Future of Multi-Lateral and Bi-Lateral Trade Agreements”
EPI Session Presentation – “Future of Protein Modification and the use of Enzymes”
EPI Session Presentation – “The Role of Enzymes in Food Processing”
EPI Session Presentation – “Nisin – Advantages for use in liquid and powdered products”
Egg Processors International (EPI) Session Presentation – “Eggs – Development of new product innovation; Successes and failures.”