Business Actions Against Forced Labour Booklet
WEO are happy to have featured in the Consumer Goods Forum’s Business Actions Against Forced Labour Booklet, showcasing how FMCG organisations are turning their commitment into concrete actions.
WEO are happy to have featured in the Consumer Goods Forum’s Business Actions Against Forced Labour Booklet, showcasing how FMCG organisations are turning their commitment into concrete actions.
From the Consumer Goods Forum
The attributes of egg production that elicitvalues-based responses include the price and availability of eggs, environmental impacts, food safety or health concerns, and animal welfare. Different social groups have distinct interests regarding the sustainability of egg production that reflect these diverse values. Current scientifically based knowledge about how values and attitudes in these groups can …
The UK Farmers Club Journal recently published an overview of the presentation given by Paul Polman, CEO of Unilever, at …
Five draft key messages regarding our environment.
Draft process map outlining the vision and key objective of the IEC.
Richard Lewis, of the CIES Food Business Forum, provides an excellent article on the implications for the food business of …